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Stiltner Family Recipes

Tapioca Jello Salad

In a sauce pan, bring water to a boil. Whisk in jello and pudding mixes.
Return to boil, stirring constantly, boil for one minute. Remove from heat and add fruit and cool. Add topping and chill for at least 2 hours.

I use any flavor of jello and usually the vanilla flavor of instant pudding, and any variety of canned fruits. the original recipe called for orange jello with mandarin oranges for the fruit.

D. Perkins
February 19, 2000
Copyright © 2000, D. Perkins
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